TOEFL iBT Independent Writing Sample Essay 1. Topic:. cost and health, eating at home is preferable to eating in a restaurant or at a foodstand. Although I enjoy eating out now and again and usually do so about once a week,. Task 1: Copy and paste this essay into Microsoft Word.
Essay Sample: Review of China Buffet Restaurant I am a food lover, and I enjoyed eating in a Chinese restaurant. I tried different restaurants in our place, but what.
In conclusion, I certainly prefer to eat at home rather than at a restaurant. I feel this way because eating at home is healthier, and it makes a lot more economic sense than going out for an expensive meal. (415 words) Note. This is a sample TOEFL paired choice essay written by a native speaker.What are the advantages and disadvantages of eating at a restaurant? Disadvantages: 1. Travel to and from. Our favourite restaurant is 40 minutes drive from our house. That’s 1 hour 20 minutes round trip. That’s a bit inconvenient. 2. Cost. It’s n.A Hotel And Restaurants Tourism Essay. 4207 words (17 pages) Essay in Tourism.. quality products and satisfaction because of this the classification systems is introduced to in hotel and restaurant Industry.. Continental breakfast is served in a dining room or eating area, or bedroom only.
Effects of Eating Fast Food. Fast food is a convenient and an affordable way to fill ones belly, especially when one is on the run. Even though one should not feel bad for an infrequent indulgence, frequent consumption of fast food can extremely damage one’s health due to the excess fat as well as calories.
An English vocabulary list of useful words and phrases to use in restaurants, cafes and bars when eating out. Learn how to order food and drink and pay for meals, with example sentences and clear explanations of how to use them. Part of free series of esl lessons about food and drink for English language students. Browse our site menus for more free activities for English learners from.
Importance of Eating Healthy Food Food, to a large extent, defines our life. It determines our mood, behavior, and directs us towards specific actions. In the wake of such chronic health problems as diabetes and cancer, it is incumbent upon individual consumers to concern themselves with what they eat. This paper addresses the reasons as to why we need to eat.
Fast food in Nigeria is very common most especially in Lagos that has the estimated population of 17.5 million people ,Here fast food is at every corner of the street, you see different kind of food vendors some even cook in dirty environment and yet still get customers.
Eating at home allows you to dictate the portion, and the quality of the food you and your family consume. The calories you consume when eating at a restaurant, can be staggering. By preparing lean proteins, whole grains, and plenty of fresh vegetables, you can lead a healthier life.
An Analysis of “Eating Poetry” June 20, 2019 March 14, 2019 by sampler The speaker in Mark Strand’s “Eating Poetry” is transformed so much by his consumption of poetry that he frightens a librarian with his animalistic behavior.
It can’t be surprising that the number of Americans eating at home is declining. We’ve been eating out more frequently, reducing the amount of meals we’ve been cooking at home. Calories consumed fast food and restaurant has grown to be a bigger part of the calorie pie, while the percentage of calories from meals cooked at home has decreased.
Fast Food And Healthier Food. it is important that fast food companies should provide healthier food for the public. 44 percent means almost half of people living in United States, this very critical prediction may destroy half of United States residents in future.
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In 2006, I embarked on what became two years of not eating any restaurant food, in the unlikeliest city for that (New York). I documented my favorite homespun recipes, ones that I thought would be practical and encouraging for the busy-but-thrifty (and still do) on my blog, Not Eating Out in New York.
Healthy restaurant concepts offer restaurateurs many benefits including marketing opportunities, boosting the local economy and positive consumer experience. Because health, in general, is trending right now—such as clean eating, gluten-free, low carb, no-carb, and other trends—marketing a healthy restaurant concept has never been easier.